Meet Buxton / IMBC 17

We stole a few precious moments with Denis Johnstone, Brewery Manager at Buxton, to chat IMBC 17 and Buxton’s exciting plans. Buxton Brewery are the sponsors of the Green Room at IMBC this year and you can expect a ravishing haul across all sessions.

Hi Denis, we are really excited to have Buxton bossing their own room at IMBC this year. Can you tell us a little about what you folks have lined up for the Green Room?

Hi Dave! Yeah we’re super excited to be hosting the Green Room this year! We’re bringing a really wide range of our beers and re-brewed some classics especially for IMBC including Wyoming Sheep Ranch DIPA and Battle Horse Black DIPA – both will be kegged a day or two before the festival! We’re also bringing two slushie machines and a heap of the Buxton x Omnipollo Original Ice Cream Beers and are planning to do some fun toppings.



I heard rumblings that there are exciting plans afoot at your brewery for the beer punter. Tours? Taproom? Can you elaborate or are you sworn to secrecy?

Yes totally sworn to secrecy haha! Yes our “Speakeasy Tasting Room” at the brewery is almost ready and we should have it opened very soon.


Buxton Tap House is a real destination for any beer aficionado. I’d imagine your soft serve machines get quite the reaction from the uninitiated at the Tap House. Do the ice cream beers blow a lot of minds on a daily basis?

They certainly do! But a few minds also regularly get blown by Axe Edge! The soft serve machines are a fantastic talking point and really get people excited about our Ice Cream beers. Apart from us and Omnipollo’s Hatt (Stockholm) there aren’t many bars that offer the ice cream beers with soft serve on an almost permanent basis!

What are your top Manchester tips for visitors to the city over IMBC weekend?

The Smithfield is always awesome but I’m pretty sure history will repeat itself and I’ll end up at Port Street most nights again this year! Especially with the Burning Sky takeover! For food has to be Bundobust.

Finally. What’s your desert island Buxton beer of choice? Cold stored, naturally.

Myrcia

Thanks Denis! 

Posted on 18th September 2017

Thirsty Games 2017 Finalists

THE THIRSTY GAMES 2017 FINALISTS

This week we announced the finalists for our Thirsty Games 2017 competition. The Thirsty Games is an IMBC initiative to find the best new small breweries operating in the UK today. From the nationwide entrants, we, along with Thirsty Games sponsor Lallemand, tasted the submissions and chose the strongest three breweries.

Last year, 2016, was the first year of The Thirsty Games. Fiveclouds took home the crown after a close run battle with Wilde Child and Maregade on the inaugural Thirsty Games bar. Read about Fiveclouds journey since HERE and seek out their beer.

At IMBC 17, you will be invited to taste the beers from The Thirsty Games 2017 finalists and encouraged to vote for your favourite brewery. You, along with a panel of brewers at the festival, will decide the winner of The Thirsty Games 2017.

You will find our three Thirsty Games finalists on The Thirsty Games bar at every session of IMBC 17, pouring a selection of their beers throughout the festival.

The winner of The Thirsty Games 2017 will be gifted the prize of being the first brewery on the team sheet for Indy Man Beer Con 2018, invited to have their own bar across all sessions. Thirsty Games supporters Lallemand have also queued up a couple of big prizes that we will unveil shortly.

Without further ado, here are the three Thirsty Games 2017 brewery finalists…

LITTLE EARTH PROJECT


Little Earth Project is a small and adventurous micro brewery in Sudbury, Suffolk. Specialising in Historical, Farmhouse and Sour beers. Very British Sour Beer. IPA, Stock Ale, Porter and Farmhouse ales all fermented with local wild yeast and bacteria. We look forward to welcoming Little Earth Project to IMBC for the very first time.

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AFFINITY BREW CO
Affinity Brew Co: a South Walian and a Bristolian, marooned in a shipping container in North London, with nothing but a 2.5bbl Brew kit and an idea: To brew the beers they want to drink.

Both have been in the industry for many years as brewers, publicans and many other roles in between.

Head brewer Steve’s love of Belgian styles has resulted in Affinity’s signature beer being ‘Breeze’, a 3.8% Lime Zest and Coriander Seed Saison. And rather than brewing a double IPA, why not have a crack at a raspberry, coconut and cacao stout based on a famous Australian cake?

Steve and Ben’s unwillingness to stick to a core range mean that things are unlikely to stagnate at Affinity HQ; welcome along for the ride!


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BURNING SOUL



Burning Soul of Birmingham complete the Thirsty Games 2017 line-up. Here’s what Burning Soul have to say…

“The two of us set up Burning Soul Brewery on a mission to brew the best beer we can, because it’s what we love doing. Making uncompromised beers with the best ingredients available to us, to serve to the awesome beer community. The name Burning Soul isn’t just about beer, it’s about chasing down whatever it is that makes you tick, for us it’s brewing beer and we hope our passion for brewing great beer shines through in every drop we make.
We love all beer styles so for us it’s worth experimenting to find new exciting beers that work. We don’t shy away making progressive styles and love switching it up, using exciting ingredients in order to create memorable beer we hope you don’t forget.”

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#IMBC17TG

Indy Man Beer Con 2017
Thursday 28th September – Sunday 1st October 2017
Victoria Baths, Manchester

Tickets for the Thursday and Sunday sessions available HERE. All other sessions have sold out.

Posted on 13th July 2017

IMBC 17 ticket launch events


To celebrate the launch of IMBC 17 tickets (general release Wednesday 24th May @ 9pm via HERE) we are holding TWO launch events at Port Street Beer House AND The Beagle on Wednesday 24th May from 6pm. If you can make it in person to either pub you will have the chance to pick up limited advance tickets from 6pm, limited to four tickets per person per session, ahead of the general website ticket release at 9pm.

See posters below for what’s happening. There will be free tacos galore from IMBC food vendors Al Pastor Paul at both pubs PLUS very special tastings from Buxton, Hawkshead, and Cloudwater at Port Street Beer House. Meanwhile, The Beagle will be pouring out free halves of Beavertown Neck Oil until the keg runs dry. Alongside this fervour there will also be a host of IMBC picks pouring across each bar.

Last but not leastly, we recently revealed the artwork for IMBC 17. Made by the fair hand, as ever, by Steve Hockett of Wonder Room Studio. 


Posted on 23rd May 2017